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Dishes of sunny Italy from Tereza Galeone

13 November 2012

On November 20, 2012 a presentation of gastronomic traditions of the Puglia region of Italy will take place at the Crocus City Mall. The owner of the best in this part of the country restaurant Già sotto l'arco, marked by high ratings in the most prestigious Italian references (Gambero Rosso, L'Espresso), is coming to Moscow to please her guests with personally prepared dishes. Tereza Galeone is awarded with the Michelin star – one of the highest honors for culinary achievements. Along with the duties of head chef at her restaurant Tereza also teaches culinary skills at a school of international cuisine in Colorno (Emilia-Romagna).

Tereza Galeone is a member of a very popular in Italy community CHIC Charming Italian Chef and regularly represents her country at the gastronomic festivals in Europe and the U.S. Her recipes are included in a variety of cookbooks. For her dishes Tereza selects the highest-quality products, relying mostly on those that grow in Puglia.

The tasting set from Ms. Galeone will be a perfect complement to the best Italian wines, which will be presented on the same day at the Russian Wine Fair 2012 at the luxurious interiors of the Crocus City Mall. All our guests, without exception, will receive their portion of warm and sunny Italy.


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